Kyoto broth.
Toronto bowls.

Koji, not tonkotsu

Vegetables, pork, chicken, and rice koji fermented in-house — velvety and savory without the oily weight of classic tonkotsu.

Extruded daily

Premium flour, aged for flavor, cut fresh every morning. Made to match this broth — not just any broth.

From scratch

Chashu, menma, eggs, sauces — all prepped in the kitchen. Plus a bakery case of fresh shokupan from Chef Yoshida.

Walk in, slurp

No reservations. Name at the door, short wait at peak dinner, noodles cooked to order. Eat it hot.

Shokupan daily

Japanese milk bread baked in-house every day. It sells through most days — the case empties by evening.

The bowls

• Ajitama Musoshin Ramen17.50Signature koji broth, torched chashu, menma, jammy egg.
• Kyoto White Miso Vegan19.50Kelp-and-shiitake broth, white miso. Vegan from the first ladle.
• Musoshin Ramen Red19.50Signature bowl with chili heat.
• Japanese Style Curry Ramen19.00Aromatic curry folded into ramen broth.
• Vegan Curry Ramen19.00Fully plant-based curry bowl.
• Special Musoshin Ramen21.00Extra chashu, egg, toppings — the works.

Donburi

• Karaage Don17.50Crispy fried chicken over rice.
• Chashu Don16.00Sliced chashu over warm rice.
• Curry Rice17.00Thick, mild Japanese curry.
• Vegan Curry Rice17.00Plant-based, seasonal vegetables.

Fryer & bakery

• Karaage9.50Japanese fried chicken, shatteringly crisp.
• Takoyaki9.50Octopus balls, Osaka style.
• Yakisoba9.50Stir-fried noodles, sweet-savory sauce.
• Shokupan7.00Milk bread, baked daily in-house.
• Tonkatsu Sandwich18.75Cutlet on our own shokupan.

Tune the bowl

• Seasoned egg2.00
• Extra chashu3.50
• Black garlic2.00
• Vegetables2.50
• Tonkatsu cutlet5.00

Door to slurp

• 1 · Walk inNo reservations — name at the door.
• 2 · Pick a bowlSignature, vegan, or red.
• 3 · Noodles to orderCut from the day's batch, cooked fast.
• 4 · Slurp fastRamen waits for no one.

Reviews

Xxxxx xxxx xxxxxxxx xxxxxxx xxxx xxxxx xxxxxxxx xx xxxx.

— CUSTOMER NAME

Xxxxx xxxx xxxxxxxx xxxxxxx xxxx xxxxx xxxxxxxx xx xxxx.

— CUSTOMER NAME

When we're open

Kitchen serves straight through — no afternoon break. 9 Boustead Ave, Toronto ON.

To go

The full menu travels. Call (416) 537-3588 ahead and it's packed hot when you arrive. Gift cards available in-store. Heated patio out front when the season allows.

Ramen peaks in its first ten minutes — plan a short trip home and eat it fast.

Where we serve

Serving Toronto and surrounding areas:

Easiest by the 504 streetcar or a short walk from Dundas West station. Street parking is tight residential.

Say hello

Why it works

• Koji fermented in-houseDepth without the oily body.
• Noodles extruded dailyAged flour, matched to the broth.
• Michelin Guide listedA public guide, not our claim.
• Bakery in a ramen shopFresh shokupan every day.

← ALL CONCEPTS